5 Best Ninja Flame Grills of 2026

The Ninja OG301 redefines what an electric outdoor grill can do—delivering real woodfire flavor without the mess or maintenance of gas or charcoal. With 1760 watts of electric power, it sears steaks with precision and uses just ½ cup of wood pellets to infuse smoke into any dish, making it a game-changer for apartment dwellers and small-space cooks. Its 4-in-1 functionality—grill, smoke, bake, and roast—means you can go from crispy hot dogs to smoky brisket without switching appliances, solving the age-old dilemma of limited outdoor cooking options.

In real-world use, the OG301 shines on patios and balconies where open flames aren’t allowed. The 141-square-inch cooking surface handles six steaks or a full rack of ribs with ease, though larger gatherings may push its limits. Thanks to Ninja Woodfire Technology, smoke is visible and flavor is bold—something most electric grills fail to deliver. However, it struggles slightly with low-and-slow smoking compared to dedicated pellet smokers, as temperature control isn’t as fine-tuned for 12-hour brisket sessions.

Compared to the bigger OG850, the OG301 trades capacity for compactness and affordability, making it ideal for couples or small families. It doesn’t have a built-in thermometer, which the OG850 includes, but still outperforms basic electric grills in both flavor and versatility. For those seeking authentic smokiness without propane lines or fire hazards, this model offers unmatched value in a space-friendly design—delivering real woodfire taste where other electric grills only pretend.

Step into the spotlight with the Ninja OG850, a high-capacity powerhouse built for hosts who demand bold flavor and serious cooking space—all without a propane tank. Boasting 180 square inches of grill area, it offers 30% more cooking surface than the OG301 and handles two full racks of ribs or a 10-pound brisket with room to spare. The smart built-in thermometer is a revelation, delivering real-time doneness alerts so you never overcook a steak again—perfect for multitasking grill masters.

During testing, the OG850 proved remarkably consistent across grilling, smoking, and air frying. The outdoor air fry function crisped 4 pounds of wings with a smoky crunch that rivals deep frying, while the ½-cup pellet system generated rich, aromatic smoke in under 10 minutes. It performed flawlessly in rain and wind thanks to its all-weather construction, and its portability made it a standout for tailgating and RV trips. That said, the crisper basket can feel cramped when frying larger items like whole chicken pieces.

When stacked against the OG301, the OG850 is the clear winner for larger households or frequent entertainers, offering more space, smarter tech, and a more refined smoking experience. While it lacks the broiling function of the OG321, it nails the essentials with confidence. For those who want pro-level results without the footprint of a full-sized grill, the OG850 delivers greater capacity and intelligence in one sleek, plug-in package.

Meet the Ninja FlexFlame PG301, a hybrid beast that merges propane’s raw heat with electric precision to deliver a 5-in-1 cooking experience that outguns traditional grills. With 424 square inches of cooking space and three independent burners, it can sear steaks at 600°F while simultaneously roasting vegetables or smoking ribs on the indirect rack. The CyclonicHeat-iQ system—powered by a high-velocity convection fan—circulates heat so evenly that it cooks up to 35% faster than many pellet grills, making it a serious contender against the Traeger Pro 780.

Real-world testing revealed exceptional control and speed: burgers got perfect char marks in under 4 minutes, and a whole chicken roasted juicy in half the time of a standard oven. The digital temperature control maintains settings within 10 degrees, a rarity in this category, and the plug-in electric assist powers the fan, igniter, and digital panel for flawless starts every time. However, it requires both a 20-pound propane tank and a power outlet, which limits placement flexibility and rules out true off-grid use.

Against the all-electric OG models, the FlexFlame is in a different league—built for serious outdoor chefs who want restaurant-level performance. While it lacks built-in pellet smoke generation like the OG series, it supports wood chunks and smoker boxes for flavor customization. Priced significantly higher, it justifies its cost through professional-grade power, precision, and cooking variety—making it the ultimate all-in-one outdoor kitchen upgrade.

The Ninja OG321 is the pinnacle of electric outdoor versatility, packing six cooking functions—including the rare outdoor broil—into a single, sleek unit that runs on electricity and wood pellets. With 1760 watts of power and 141 square inches of grill space, it matches the OG301 in footprint but goes further by adding broiling and enhanced air frying, making it perfect for everything from blackened salmon to crispy Brussels sprouts. Its Ninja Woodfire Technology delivers visible smoke and deep flavor, a feat most electric grills can’t claim.

In practice, the OG321 excels at multitasking: you can smoke a pork shoulder while air frying corn on the cob—all outdoors, with zero open flame. The crisper basket handles up to 3 pounds of wings, and the broil function gives steaks a restaurant-quality char in minutes. Like the OG301, it’s ideal for balconies and small yards, but its added functions make it more adaptable for weeknight dinners and weekend feasts alike. That said, it still lacks a built-in thermometer, which feels like a missed opportunity at this price point.

Compared to the OG850, the OG321 trades cooking space for functional breadth, offering broiling and more refined baking options. While the OG850 wins for crowd-feeding capacity, the OG321 is the better choice for cooks who want maximum flexibility in a compact frame. For those who prioritize culinary range over sheer size, this model delivers the most diverse outdoor electric cooking experience available—turning small-space grilling into a gourmet affair.

The Ninja DG551 Foodi Smart XL is a countertop revolution—an indoor powerhouse that brings char-grilled flavor to your kitchen without setting off smoke alarms. Armed with 500°F cyclonic air and a precision grill grate, it delivers perfect sear marks and smoky taste on everything from frozen chicken breasts to homemade jerky. The Smart Cook System, complete with a built-in thermometer, eliminates guesswork—just select your protein and doneness level, and it cooks to perfection, making it ideal for beginners and busy parents.

In daily use, the DG551 outperforms most indoor grills with its 75% less fat air crisping and no preheating needed for frozen foods. It transforms frozen fries to golden crunch in 18 minutes and dehydrates apple slices evenly over 4 hours—functions the outdoor OG models can’t match indoors. The smoke control system works impressively, thanks to a cool-air zone and splatter shield, though heavy cheese melts can still trigger minor odors. It’s not designed for large cuts like brisket, but for family meals and quick prep, it’s unbeatable.

Compared to the outdoor OG series, the DG551 is the go-to for year-round, weatherproof cooking—especially in apartments or cold climates. While it lacks real wood pellets and open-flame flavor, it compensates with smart tech, indoor convenience, and faster cleanup. For those who want restaurant-quality results without leaving the kitchen, this model offers the most intelligent, all-in-one indoor grilling experience—where precision meets flavor at the push of a button.